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Mission under way to save ‘world’s most beautiful’ snails

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Victoria Gill

Science correspondent, BBC News

Bernardo Reyes-Tur The image is a close-up of a snail on a branch in the forest. The snail is strikingly colourful, with a bright, vibrant red shell with black and white coiling bands and a yellow centre. Bernardo Reyes-Tur

A Polymita snail in its native forest habitat in Eastern Cuba

Researchers have embarked on a mission to save what some consider to be the world’s most beautiful snails, and also unlock their biological secrets.

Endangered Polymita tree snails, which are disappearing from their native forest habitats in Eastern Cuba, have vibrant, colourful and extravagantly patterned shells.

Unfortunately, those shells are desirable for collectors, and conservation experts say the shell trade is pushing the snails towards extinction.

Biologists in Cuba, and specialists at the University of Nottingham in the UK, have now teamed up with the goal of saving the six known species of Polymita.

Angus Davison The arm of a person, the rest of whom is out of shot, is held out with about 10 colourful, beaded necklaces draped over it. When you look more closely, some of these beads are actually colourful snail shells. Some of these are endangered Polymita snail shells . Angus Davison

The shells are used to make colourful jewellery

The most endangered of those is Polymita sulphurosa, which is lime green with blue flame patterns around its coils and bright orange and yellow bands across its shell.

But all the Polymita species are strikingly bright and colourful, which is an evolutionary mystery in itself.

“One of the reasons I’m interested in these snails is because they’re so beautiful,” explained evolutionary geneticist and mollusc expert Prof Angus Davison from the University of Nottingham.

The irony, he said, is that this is the reason the snails are so threatened.

“Their beauty attracts people who collect and trade shells. So the very thing that makes them different and interesting to me as a scientist is, unfortunately, what’s endangering them as well.”

Bernardo Reyes-Tur Two snails - one vibrant red and yellow and the other white and blue - face each other on a branch. Bernardo Reyes-Tur

Searching online with Prof Davison, we found several platforms where sellers, based in the UK, were offering Polymita shells for sale. On one site a collection of seven shells was being advertised for £160.

“For some of these species, we know they’re really quite endangered. So it wouldn’t take much [if] someone collects them in Cuba and trades them, to cause some species to go extinct.”

Shells are bought and sold as decorative objects, but every empty shell was once a living animal.

Bernardo Reyes-Tur Eight colourful, striped Polymita snails sit on a long green leaf. Scientists are collecting them in the wild for captive breeding and research. There is a tupperware box beneath the leaf, which is the container that the snails will be transported in. Bernardo Reyes-Tur

The team gathered some of the snails to bring into captivity for breeding and research

While there are international rules to protect Polymita snails, they are difficult to enforce. It is illegal – under the Convention on International Trade in Endangered Species – to take the snails or their shells out of Cuba without a permit. But it is legal to sell the shells elsewhere.

Prof Davison says that, with pressures like climate change and forest loss affecting their natural habitat in Cuba, “you can easily imagine where people collecting shells would tip a population over into local extinction”.

Angus Davison A smiling man in a navy blue T-shirt holds a brightly coloured snail towards the cameraAngus Davison

Prof Angus Davison with a Polymita snail on his finger

To try to prevent this, Prof Davison is working closely with Prof Bernardo Reyes-Tur at the Universidad de Oriente, Santiago de Cuba, who is a conservation biologist.

The aim of this international project is to better understand how the snails evolved and to provide information that will help conservation.

Prof Reyes-Tur’s part of the endeavour is perhaps the most challenging: Working with unreliable power supplies and in a hot climate, he has brought Polymita snails into his own home for captive breeding.

“They have not bred yet, but they’re doing well,” he told us on a video call.

“It’s challenging though – we have blackouts all the time.”

Bernardo Reyes-Tur The image shows a smiling man with glasses on. He is holding towards the camera the lid from a large tupperware box, which has six colourful Polymita snails sitting on it. Bernardo Reyes-Tur

Conservation scientist Prof Bernardo Reyes-Tur at his home in Eastern Cuba with some of the snails he is rearing in captivity

Meanwhile, at the well-equipped labs at the University of Nottingham, genetic research is being carried out.

Here, Prof Davison and his team can keep tiny samples of snail tissue in cryogenic freezers to preserve them. They are able to use that material to read the animals’ genome – the biological set of coded instructions that makes each snail what it is.

The team aims to use this information to confirm how many species there are, how they are related to each other and what part of their genetic code gives them their extraordinary, unique colour patterns.

Angus Davison A close-up of a bright green snail sitting on some brown woody material. The snail is Polymita Sulphurosa - the most endangered of the six known Polymita snail species. It has light blue-grey, flame-like patterns on its coils and a band of bright red across the part of its shell that is closest to its head.  Angus Davison

Polymita sulphurosa is critically endangered

The hope is that they can reveal those biological secrets before these colourful creatures are bought and sold into extinction.

“Eastern Cuba is the the only place in the world where these snails are found,” Prof Davison told BBC News.

“That’s where the expertise is – where the people who know these snails, love them and understand them, live and work.

“We hope we can use the genetic information that we can bring to contribute to their conservation.”



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‘The New Age of Sexism’ explores how misogyny is replicated in AI and emerging tech

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Artificial intelligence and emerging technologies are already reshaping the world around us. But how are age-old inequalities showing up in this new digital frontier? In “The New Age of Sexism,” author and feminist activist Laura Bates explores the biases now being replicated everywhere from ChatGPT to the Metaverse. Amna Nawaz sat down with Bates to discuss more.



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Creating the future with AI: Loyola University Chicago

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Wayne Kimball Jr. (right) and Dean Michael Behnam after Kimball received the 2024 Rambler on the Rise Award from Loyola’s Office of Alumni Relations.

When he was seven years old, Wayne Kimball Jr. sold watermelons on the side of the road in rural North Carolina. A few years later, he would build and fix computers in his neighborhood. With a can-do attitude and drive to find new solutions, he worked his way up from there to being a leader for tech giant Google, where he now serves as the Global Head of Growth Strategy & Market Acceleration for Google Cloud’s Business Intelligence portfolio.

Kimball’s journey has taken him around the globe, from North Carolina to Silicon Valley to the Midwest to his current home in Los Angeles. But regardless of where he has lived and worked, Kimball has remained committed to helping others, both as a Quinlan alumnus and as a community leader.

Exploring new horizons

Kimball had nearly a decade of experience in business operations, strategic investments, and management consulting before he returned to Google in 2020. There, he served as Principal for the Cloud M&A business, and subsequently as the Head of AI Strategy and Operations for Google Cloud.

“Working in corporate strategy roles at Google has a truly fulfilling opportunity because we are building for the future in spaces that don’t currently exist,” Kimball said. “I love the challenge of building the plane while flying it.”

Kimball led the integration of Mandiant, Google Cloud’s largest acquisition. In his current role, he is building global programs to accelerate business growth in alignment with the business intelligence product roadmap, delivering ‘artificial intelligence for business intelligence’ so that customers can talk to their data.

“How AI is applied varies depending on the use case and the industry,” Kimball said. “The application can be broad and scalable, yet very nuanced at the same time. AI in the medical field can be very different from AI in retail or logistics or higher education. There’s a lot of work being done to develop niche solutions for very specific use cases.”

Breaking down barriers

When he’s not seeking the next advancement in AI, Kimball works to elevate others. He says entrepreneurship is what helped him unlock the American dream and build wealth, but he learned early on that opportunity wasn’t always equitable.

“I found that despite the community’s need for entrepreneurship, entrepreneurs of color had disproportionally lower resources, particularly lacking access to networks and capital, which directly impacts opportunity for success and sustainability,” Kimball said.

Throughout his career, Kimball has volunteered and held leadership roles in organizations aimed at lifting and empowering communities that have been historically cut off from opportunity. Wayne has remained civically engaged by serving as the Western Regional Vice President of Alpha Phi Alpha Fraternity, Inc, the oldest intercollegiate historically African American fraternity founded at Cornell University in 1906, along with 100 Black Men of America.

Staying connected

Kimball has remained highly involved with the Quinlan community, with frequent in-person visits to Quinlan classrooms, virtual visits with MBA classes, hosting undergraduate students during the Quinlan Ramble, and meetings with other alumni. In Los Angeles, he is an active member of Loyola’s regional alumni community.

This commitment to Quinlan was recognized in 2024 when Kimball was awarded Loyola’s Rambler on the Rise award, which recognizes alumni who are servant leaders in their communities, exemplify excellence in their fields, and are engaged with Loyola after graduation. Returning to campus to accept the award brought back fond memories. That same year, he was elected to the Quinlan Dean’s Board of Advisors.

“It’s always special when you can go back to the place that contributed so much to the person and professional that you are,” Kimball said. “I was incredibly honored to be nominated, let alone receive the award.”

He credits Quinlan with helping to shape him into the transformational global leader he is today. “I’ve always been a firm believer that you should be proud of where you work, go to school, and your family, and I’m proud to be a Loyola alum and more directly a Quinlan alum,” said Kimball.

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Sam’s Club Rolls Out AI for Managers

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Sam’s Club is moving artificial intelligence out of the back office and onto the sales floor.

The Walmart-owned retailer is giving frontline managers enterprise-grade AI tools to help them make decisions faster and free them from repetitive tasks, according to a Wednesday (Sept. 10) press release. The rollout positions the chain among the first retailers in the United States to put generative AI directly in the hands of managers.

Managers are already using AI to cut financial analysis from hours to minutes, flag promising local suppliers, and anticipate seasonal sales trends to optimize staffing and promotions, the release said. Employees are also being freed from millions of routine tasks, giving them more time for member service.

Beginning next year, Sam’s Club employees will be able to pursue AI training through the OpenAI Certification program to prepare for long-term technology adoption, according to the release.

Walmart announced its participation in the certification program Thursday (Sept. 4), saying it will work with OpenAI to offer access to its U.S.-based frontline and office employees through its private training program, Walmart Academy.

Walmart U.S. CEO John Furner said at the time that the company knows that the future of retail will be defined by not only technology but also people who know how to use it.

“By bringing AI training directly to our associates, we’re putting the most powerful technology of our time in their hands—giving them the skills to rewrite the playbook and shape the future of retail,” Furner said.

OpenAI said its certification program will be designed to help businesses ensure that candidates and employees know how to use AI. It aims to certify 10 million Americans by 2030.

Meanwhile, many retailers are focusing their AI efforts on supply chain and inventory optimization. Macy’s, Target, Amazon and others are investing in predictive systems to keep shelves stocked and control costs.

On the eCommerce side of retail, AI is beginning to assist digital platforms in delivering intuitive, responsive experiences for consumers. Rezolve Ai CEO Daniel Wagner told PYMNTS in May that his company has developed AI tools designed to bring human-like qualities into the digital commerce experience, including deep product expertise, empathy and conversion focus. The goal is to help fix eCommerce’s 70% cart abandonment problem.

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