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32 otters and the rapid pace of AI change: Why business must gear up to embrace AI

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Barry Neethling, Chief Technology Officer at First Technology Group, (Image: Supplied)

Ethan Mollik, a professor at the Wharton School of the University of Pennsylvania who studies entrepreneurship, innovation and AI, recently wrote an eye-opening article illustrating the phenomenal progress being made by AI. Entitled: ‘The recent history of AI in 32 otters’, the article showcased how rapidly AI had evolved its ability to produce an illustration of an otter on an aeroplane, using WiFi.

For Barry Neethling, Chief Technology Officer at First Technology Group, the article encapsulates everything organisations should understand about AI progress. “It showcases how revolutionary and unstoppable AI is, and the progress made in just four years,” he says.

“Soon, we’re not only going to get immensely powerful AI processing systems running in gigantic data centres in the cloud, but we’re also going to have immensely powerful and intelligent AIs running on our local computers. These sovereign AIs are going to get really interesting, and at First Technology, we’re paying a lot of attention to working with sovereign AI models,” he says.

“Now, researchers are also testing AI for the glimmerings of human intelligence, and slowly but surely, you can see true intelligence is starting to develop. Potentially, five years from now, we might end up with sentience.”

He says: “AI is a superpower and it’s evolving rapidly. If you do not become part of it and embrace it, somebody else will.”

Neethling says while there is widespread interest in AI, many organisations are hesitant to embark on an AI journey, or don’t know where to start.

“But AI is starting to permeate our lives in every way and anyone who isn’t part of AI or using AI to enhance their lives will be excluded from the future where we are using AI to empower ourselves. If you persist in ignoring AI and leaving it to others, or convincing yourself that AI can do nothing for you in your life, I would suggest that you’re making a grave mistake,” he says.

Neethling notes that First Technology teams are mastering AI to help revolutionise their customers’ environments: “The different teams in First Technology are working to do amazing and impressive things with companies’ data, empowering people to access and gain insights from their data in ways that they never dreamed possible.” Take a look at First Technology’s AI that you can use to interrogate the company’s database of stories (you need to ask your admin to give you access).

He adds: “AI has a better memory than humans do, and it is able to connect the dots. So when you combine human ability with the ability of an AI, you can achieve something better or greater than what you would have been able to do by yourself. All organisations need to be focusing on ways to use it in their businesses.”

He notes, however, that data issues must be addressed before embarking on an AI journey. “Before you can start using AI, you need to actually have an idea of what control you have over your data. Is your data stored just on a company server as a Z drive shared to everybody? Have you categorised your data? Do you even know what data is confidential or data that is generally available? What do you know about your own data? And how do you know how effective you are in protecting your data? Before you can put an AI into your environment or an AI onto your data, you have to start figuring out what is going on with your data and how you will protect it.”

Neethling outlines how First Technology assists customers in harnessing AI: “First, we work with customers to categorise and protect their data using tools and licences that they probably have already paid for. And secondly, we help empower them in their environment by accessing that data with an AI to enable their users to be more productive and to be more effective.”



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Goods from Japan and South Korea hit with 25% levy

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The US plans to impose a 25% tax on products entering the country from South Korea and Japan on 1 August, President Donald Trump has said.

He announced the tariffs in a post on social media, sharing letters he said had been sent to leaders of the two countries.

The White House has said it expects to send similar messages to dozens of countries in coming days as the 90-day pause it placed on some of its most aggressive tariffs is set to expire.

The first two letters suggest that Trump remains committed to his initial push for tariffs, with little change from the rates announced in April.

At that time, he said he was looking to hit goods from Japan with duties of 24% and charge a 25% on products made in South Korea.

Those tariffs were included in a bigger “Liberation Day” announcement, which imposed tariffs on goods from countries around the world.

After outcry and turmoil on financial markets following the initial tariffs announcement, Trump suspended some of the import taxes to allow for talks. That deadline is set to expire on 9 July.

On Monday, Treasury Secretary Scott Bessent said he expected “a busy couple of days”.

“We’ve had a lot of people change their tune in terms of negotiations. So my mailbox was full last night with a lot of new offers, a lot of new proposals,” he told US business broadcaster CNBC.



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What Are the Real-Life Consequences of AI? – Business Insider

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What Are the Real-Life Consequences of AI?  Business Insider



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Edinburgh Airport liquid limit increased from 100ml to two litres

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Claire Thomson

BBC Scotland News

BBC An orange airport video signboard saying "Liquids of up to 2 litres now allowed" with passengers carrying hand luggage walking in backgroundBBC

There is no limit on the number of two litre containers in hand luggage

Edinburgh Airport has lifted the 100ml rule for liquids being carried in hand luggage.

It will now be possible to take containers of up to two litres through security, and they will not need to be removed from bags.

The change comes after an extra two lanes and eight scanners costing £24m were installed at the international hub.

Edinburgh Airport is the first airport in Scotland to lift the rule. Birmingham airport has also lifted the rule.

There will be no limit on the number of containers that passengers can carry in their hand luggage, but metal water bottles will need to be emptied beforehand.

Items such as bottles of wine or large water bottles can also be taken on in cabin bags.

Smiths Detection A Smiths Detection airport security scanner with a blue suitcase in a tray on the conveyor belt. Smiths Detection

Eight scanners costing £24m have been installed at the international hub

Passengers using the airport are also able to keep large electricals, such as iPads, tablets and laptops, in their hand luggage.

Gordon Dewar, chief executive of Edinburgh Airport, said it would allow passengers to move through security more easily than they currently do.

But he said passengers should check security rules at their return destination as other airports may not have moved away from the 100ml limit.

“A whole generation of travellers have only known the 100ml rule to be the case, so it really is a momentous day as we become the first airport in Scotland to lift the rule since it was introduced in 2006,” he said.

“The change allows more flexibility for passengers to take liquids through security, all while maintaining and improving our high safety levels through the use of 3D technology.”

What are the rules at Scotland’s airports?

Passengers at Glasgow and Aberdeen airports can leave liquids and electronics items, such as laptops and tablets, in cabin bags while going through security.

Liquids, which include creams, gels, pastes, sprays and aerosols, can be taken through in containers of up to 100ml in volume without using a plastic bag.

There is no limit on how many 100ml items passengers can bring.

At Inverness and Glasgow Prestwick airports, liquids, laptops and other electronic devices, including hairdryers, cameras and straighteners, must be removed from cabin bags and placed in a tray.

Liquids in a container of 100ml or less should be placed in a sealed 20cm x 20cm, one litre plastic bag.

Each passenger can only take one of these bags.



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